cooking

sounds like a pretty easy and delicious recipe for dessert

Quoted: These individual-sized chocolate cakes puff up during baking to form a light sponge top. Deeper down, sponge gives way to moist, steamed pudding and, at the very bottom layer, a pool of dark fudge sauce.

Quoted: ご承知の通り、タマゴをレンジでチンしちゃうと、とんでもない事になっちゃうワケで、これがダチョウの卵だったりした場合にはそりゃもう･･
つか、これ程とは･･（；゜Д゜）

click to play

Quoted: The owner and chef at restaurant Lento demonstrates how to slice and dice an onion like a pro.

Do I think that bread machine mixes are useful? Yes, some of them are, but the snag with all bread machine mixes is that they place limitations on your choice and do not encourage your creative talents. That may sound odd, but think about it for a whil...

How to make French toast with your children. From one child to another

Quoted: When the pressure reaches 15psi it then exceeds the weight of the regulator, causing a loud blast of escaping steam that lifts the weight on the vent tube, producing a sharp whistle. The first whistle takes the longest, about 7 minutes, and indicates the cooker is fully pressurized, after which the heat is reduced, and the time is counted beginning with the next whistle. These cookers operate with oscillating pressures, cycling through building pressure and then releasing it with a whistling sound of escaping steam. Cooks in India rely on the whistle noise as a handy built-in timer. Indian pressure cookers are somewhat unique in using amplitude and frequency of pressure, rather than the more familiar constant pressure Westerners find in our pressure cookers.

Quoted: 今回見つけた製品「身おろし一発!　魚ッ平」は、包丁を使わずワンタッチでアジの身がおろせるという。

頭を落としたり、ワタを出す必要がなく、「中アジなら30秒、豆アジなら10秒で三枚下ろし」とうたっている。本当だろうか。さっそく試してみることにしたのだ。

They're having a crazy amazing post-holiday sale! Items (like really good quality knives) are as much as 50-60% off!

Quoted: City Kitchens - a one-of-a-kind store for cooks since 1988.