Zucchini and Leek Frittata: A savoury recipe for a frittata with a Mediterranean flare.First Faved : Mar 15 2009 by kabirFaved : 1 time with noteViewed : 2 timesFave It!
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made this frittata this morning ... was delicious and easy to make. definitely going to make it again.
Quoted: A frittata is the Italian version of a French omelette. It is versatile and quick to assemble and can be the answer to 'what am I going to make for supper?' dilemma.
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1 FaverViewed: 4 TimesQuoted: Key factors include the proper application of heat and the right density in the pan.
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yum...looks good. I'll try it out sometime!