Faves for this Web page
- ms.kruse - Jul 10 2008 | Bastille Day Seattle 2008, seattle
Ooh, the annual Bal des Pompiers dinner will feature a chef whose book I've been tripping over around the house lately. I guess that means we're going! Anyone else down for an evening of a amazing French food and dancing to ring in Bastille Day?
Quoted: The Bal des Pompiers (Firemen’s ball) is a great tradition in France and is part of the celebration for the Bastille Day. The night before or on Bastille Day, July 14, the firemen of each city and village are hosts of their 'Bal des pompiers' which often includes live music and partying in the streets. On the main square of any villages, people enjoy great live bands, usually with accordions, and eat, drink and dance with the firemen under the warm summer night sky.
Add a Fave for this Web page
- What happens when I press Publish?
- Your Fave for this Web page gets shared with the Faves community. You can access it at any time by selecting "My Faves" from the menu above.
- Why do you ask for my email address?
- We use your email address to create an account, so you can easily find your Fave again at a later time.
Related Content from Around Faves
seattle
-
Going to try this out for lunch. Didn't even know there was a South Indian restaurant in Seattle.
1 FaverViewed: 5 TimesQuoted: If Tom hadn't for sent me an email, I'd have never set foot in Chili's. But he knew that. "Never in a million years would you walk into this place," he wrote, describing a shop that "looks like a sketchy package-store on the Ave." One open every day but Sunday from 9 a.m. till 11 p.m., selling "tube socks, Kool cigarettes and bad wine." He failed to mention the incense, candy and phone cards, or the gyros, tacos and French fries. Because that's not why you should go to Chili's. This is why:
- mohit - 13 days ago1 FaverViewed: 4 Times
- shiwani - 20 days ago2 FaversViewed: 5 Times

oooh, i was just telling jeff we need to celebrate bastille day. lemme ask him if he's up for this!
Actually, we found another good way to try this chef too: http://www.rovers-seattle.com/newsevents/index.html
We're thinking about the first one listed, the Provencal 4-course. Maybe tonight or next Thursday ...
oh cool! if you want company, lemme know what you settle on (bastille day or a thursday) and i'll see if we can do it!