On Food and Zapping - New York TimesFirst Faved : Apr 04 2008 by ericFaved : 1 time with noteViewed : 8 timesFave It!
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- eric - Apr 04 2008 | food, appliances
All sorts of things I never knew about cooking with microwaves. For instance, while metal gets in the way of the radio waves, it's not actually dangerous unless you get sparking near the walls. Specific heating instructions and types of food that the microwave works well on are included.
Quoted: To make the most of the microwave oven, it helps to understand its strange powers, and ways to work around them.
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