Tilapia worse for you than bacon? Give me a break! | NutritionData.com BlogFirst Faved : Aug 13 2008 by ms.kruseFaved : 1 time with noteViewed : 8 timesFave It!
Faves for this Web page
Quoted: I have to wonder if researchers at Wake Forest University are second-thinking the wisdom of their statement that "the inflammatory potential of hamburger or pork bacon is lower than the average serving of farmed tilapia."
Already a user? Sign In
Add a Fave for this Web page
- What happens when I press Publish?
- Your Fave for this Web page gets shared with the Faves community. You can access it at any time by selecting "My Faves" from the menu above.
- Why do you ask for my email address?
- We use your email address to create an account, so you can easily find your Fave again at a later time.
Related Content from Around Faves
food
-
Aw, sad...
0 FaversViewed: 7 TimesQuoted: Tavern on the Green, once America's highest-grossing restaurant, is singing its culinary swan song. The famed Central Park landmark serves its last meal New Year's Eve.
- brad - May 09 20091 FaverViewed: 20 Times
- mohit - 21 days ago1 FaverViewed: 6 Times
