keichanyaki.comFirst Faved : Jan 18 2008 by AbdulkawiFaved : 2 times with notesViewed : 0 timesFave It!
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奥美濃・南飛弾地方の郷土料理「鶏ちゃん焼」を余すところ無く伝える
Keichan aka broiled seasoned chicken with cabbages is a locally grown food in Gifu prefecture, Japan. It is a marinade of chicken with special sauces made of miso and soy sauces.
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