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  • Rich - Jul 12 2008 | the, it, food, steak, meat

    Canlis has a tasty Wagyu steak, but unless you're a steak connosieur, the high price may not be worth it. I think it's $70 or $75 for the Wagyu tenderloin.

    Quoted: I couldn't wait to find out the truth about those golden steaks stampeding menus across America. Six ounces cost $70 at Wolfgang Puck's Cut steakhouse…

  • badgolfer828 - Jul 21 2008

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