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- eric - Jan 04 2008 | food, seattle, restaurant
Jan and I ate here with Audrey and Matt last night and it was quite nice. While the diner atmosphere throws you off a bit, the upscale food and service were fantastic. The 3 course fixed price meal for $30 was brilliant and I felt fair priced for what you were served. The grilled tuna main course cooked raw was succulent. The appetizer crispy pork shank carnitas was a marvelous taste explosion (and everyone else loved their razor clam chowder). Pricey but close to the market and recommended.
Quoted: steelhead diner: in the heart of the pike place market, seattle, wa
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i love this place, too.