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    0 starsSLalley | Shared With: Everyone - May 20 2008 | green, politics
    Greens and Hunger - TierneyLab - Science - New York Times Blog

    Quoted: Farmers and consumers in poor countries are now paying the price now for decisions made by well-fed Westerners, as reported by my colleagues Keith Bradsher and Andrew Martin in their front-page article on cutbacks in financing for agricultural research. They explain how the Green Revolution faltered after Western governments and agencies slashed funds for agricultural research, partly to shift money to other areas, like environmental projects, and partly because of opposition to high-yield agriculture from advocacy groups.

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