derek | Shared With: Everyone - Mar 05 2009 | food, restaurants, new york, thomas keller, per se
derek | Shared With: Everyone - Oct 16 2007 | food, cooking, sous vide, thomas keller
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food
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Must make stew...
1 FaverViewed: 2 TimesQuoted: This is a marvelous autumn potluck dinner. Everyone will be very impressed with this thick beef stew made and served in a pumpkin shell! Use a 10 to 12 pound pumpkin; be sure not to overbake!
- doug - 10 days ago2 FaversViewed: 9 Times
- shiwani - 10 days ago1 FaverViewed: 10 Times
cooking
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sounds like a pretty easy and delicious recipe for dessert
2 FaversViewed: 17 TimesQuoted: These individual-sized chocolate cakes puff up during baking to form a light sponge top. Deeper down, sponge gives way to moist, steamed pudding and, at the very bottom layer, a pool of dark fudge sauce.
- mohit - Jun 10 20091 FaverViewed: 216 Times
- masuda - 5 days ago1 FaverViewed: 2 Times


