Matt Joe--this is for you when you were asking me about Live hosting personal blogs.

Ha Ha. I'm not sure what I think of this one--it's a blog dedicated to cats that look like Hitler.

Interesting post from Amazon CTO Werner Vogels about a recent Fishbowl with blogging authors Robert Scoble and Shel Israel that resulted in an apparently argumentative debate about corporate blogging and whether or not Amazon should blog. To see Israel's blog, go to: http://redcouch.typepad.com/weblog/2006/03/why_amazon_shou.html

And to see Scoble's comment, go to: http://scobleizer.wordpress.com/2006/03/30/three-audiences-three-different-cultures/

The 2006 Bloggies Weblog Awards are announced

Congrats to PostSecret, which won the Best American Weblog Award at the 2006 Bloggies (http://2006.bloggies.com/)

This is totally random--but this guy's blog says it all--I thought it was hilarious, the idea of it happening at all:

Quoted: HOLY CRAP!!!!!!!!! My car was hit by a fish as I was driving across the 520 today! One big wave and some wind and then smack.... not sure if it was a Salmon or not.

Funny---this guy decides to go on a Googlefast for 1 week: no gmail, no Google searches, no Google maps, etc. (aside from the Google Ads that he runs on his site). It's not out of hate for Google--in fact, he loves Google. He's just doing it to see if he can survive without Google and its services. Anyhow, read on for his explanation and then read how he's doing on Day 4: http://chris.pirillo.com/blog/_archives/2006/2/26/1784733.html -- there are links to the other days. Pretty amusing read.

(care of Andrej G.) Interesting read on how to prevent a "bozo explosion" in a company. Rather amusing in fact.

Quoted: This downward slide seems inevitable after a company achieves success--often during the years immediately following an IPO. The purpose of this article is to prevent, or at least postpone, this process in your company.

just wanted to post one of the more entertaining blogs I read, which is written by this waiter in NYC. I've gained a sense of appreciation from reading his blog about working in the restaurant business.