moohaha | Shared With: Everyone - Jan 03 2008 | seattle, restaurants, food
moohaha | Shared With: Everyone - Aug 29 2007 | seattle, food, pike place
moohaha | Shared With: Everyone - Jul 24 2007 | moorea, tahiti, food, restaurants
moohaha | Shared With: Everyone - Jul 23 2007 | tahiti, moorea, food, restaurants
We probably had the best meal in Moorea at our hotel restaurant -- K located in the Sofitel. For starters, the atmosphere is wonderfully romantic with everything lit by candles and tables on the sand in front of the water. The food was amazing and the service even more outstanding. Definitely recommend a dinner here.
Quoted: K Restaurant at Sofitel Moorea Resort named after the local Kahaia tree from which its beams and roof are made. Here, you can enjoy a romantic dinner.
moohaha | Shared With: Everyone - Jul 23 2007 | tahiti, moorea, food, restaurants
We had lunch at this restaurant in Moorea. It's located on Cook's Bay and has an amazing view of the mountain. They're known for "feeding the sting rays" so there are sting rays constantly swarming in front of the restaurant in the water. I thought the food was okay but Matt thought it was excellent. Probably worth checking out though.
Quoted: Une restauration de qualité dans une des plus belles baies du monde; Cook's bay à Moorea.
moohaha | Shared With: Everyone - Jul 23 2007 | food, restaurants, tahiti, bora bora
moohaha | Shared With: Everyone - Mar 22 2007 | seattle, restaurants, food
Went here for dinner with the girls last night--it's the restaurant in the Hotel 1000. Very hip atmosphere in a hip hotel (the bathrooms are fantastic with lovely soap+lotion). I ended up having a few small bites: lobster croquettes, an ahi tuna dish, mushroom bisque with truffle oil and a maine lobster salad. Dessert was an amazingly delicious chocolate+espresso dish. Overall, LOVED the food and really enjoyed it. The only negative thing was that I thought the service was a bit slow...ended up being fine since we were just chatting away all night but I'd probably ask to speed up service on another night. Totally recommend checking this out--I'd love to try their other small plates.
Quoted: BOKA KITCHEN + BAR is a vibrant, communal blend of lounge, bar and restaurant. Sleek, contemporary design is infused with a menu of urban American food, handcrafted cocktails along with new and old world wines. Meal services will include lunch, cocktail hour, dinner, late night, weekend brunch and seasonal patio dining.
moohaha | Shared With: Everyone - Mar 04 2007 | news, restaurants, dessert, seattle, food
Man, that didn't last long. Wonder if it was business gone bad or really her pursuing "other opportunities"
Quoted: Sue McCown's playful Capitol Hill dessert lounge, Coco la ti da, closed its doors Tuesday. McCown, the former pastry chef at Earth & Ocean restaurant in the W Hotel, said in a statement that she shut down the restaurant to pursue other opportunities. Coco la ti da, which opened in November, was McCown's first solo venture. It featured her artful and whimsically named dessert creations, such as "Sex, Lies and Apricots." McCown had acknowledged experiencing difficulties recently, but there was no word on whether she would continue her bakery and wholesale business of the same name.
moohaha | Shared With: Everyone - Mar 01 2007 | seattle, food, restaurants
moohaha | Shared With: Everyone - Jan 09 2007 | hong kong, restaurants, food, dining
Though this is a very popular tourist attraction, I hadn't ever tried dining at this restaurant until this trip. It's the Jumbo Floating Restaurant located in the neighborhood of Aberdeen--you have to take a short boat ride to get to the restaurant. I was actually surprised by how upscale it was inside (then of course, we were led into the locals dining room instead of the big group tours dining room). Still, I found the food to be quite good--the fish and shrimp were very fresh.
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