shiwani | Shared With: Everyone - Jun 23 2008 | wind, food
Advice on what wines to serve with spicy food.
Quoted: You don't have to forgo wine while eating a hot ethnic dish. It used to be that people would drink anything but wine while eating a hot curry or a spicy chicken slathered in Jamaican jerk sauce. But now even connoisseurs of good taste like "Food and Wine" magazine are featuring stories on what wine to serve with which spicy dish.
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