I'm building a worm bin this weekend. Can't wait to start composting!

This is why I still prefer local grown (even if not organic) to "organic." Private firm labels mean nothing and the FDA is pretty much owned by big corporations...

Quoted: China Quietly Muscles In on the Organic Food Market - July 18, 2007 - The New York Sun
"Organic produce imported from China carries the U.S. Department of Agriculture's organic logo and is certified by private firms authorized to approve use of the label. However, consumers who view that as a guarantee that the produce is pesticide-free are mistaken. The federal rules establishing the organic certification do not include routine testing for pesticide contamination."

This is a cool site -- you can find local organic and sustainable farms, markets and restaurants by just typing in your zip code.