sung | Shared With: Everyone - Jun 18 2007 | cooking, bell peppers
Step 1 - Cut bell peppers
Cut bell peppers in half lengthwise; discard seeds and membranes.Step 2 - Place peppers on baking sheet
Place pepper halves, skin sides up, on a foil-lined baking sheet; flatten with hand.Step 3 - Broil Bell Peppers
Broil 3 inches from heat for 10 to 12 minutes or until blackened. Place in zip-top plastic bag; seal and let stand for 15 minutes. (This will loosen the skins and make peeling them much easier.)Step 4 - Peel Peppers
Peel and discard skins. Store roasted peppers in an airtight container in the refrigerator.
sung | Shared With: Everyone - Sep 08 2006 | cooking, recipes, food
redotting this for myself.
redotted from : mohit
mohit said : This is a great idea. Unfortunately, they have a pretty small recipe database, but I found a few interesting things I could make with the ingredients in my apartment.Quoted: Cook great meals - tell us what you've got, we'll tell you what to make!
sung | Shared With: Everyone - Aug 21 2006 | cooking, korean
#!E#T#^&*$@!!!!!
why do i never learn. went to Barnes & Nobles after checking out Golden Gardens and i came across this cook book.
i've been thinking about my past eating habits, meaning everything before college when i still lived with my parents. my eating habits back then was that of a vegitarian - not because we were, but because we just ate a lot of vegi and seafood dishes. i miss that, now it seems that every meal i have is around a meat dish.
i've also wanted to learn how to cook some korean dishes - my past look into korean cooking books have been horrible! korean cookbooks written by some japanese cook - nooo thank you. i'm looking for things my mom used to make. found this book - the various dishes remind me of the stuff my mom cooked so i picked it up.
so why all the complaint earlier? well - i purchased this book at B&N - and when i was looking at it i was wondering if i should wait until i got home to get it on amazon.com... then i just got it. i payed $29.95 + tax at B&N - had i waited i would've only paid $17.33. :(
Quoted: Amazon.com: Dok Suni: Books: Jenny Kwak,Liz Fried by Jenny Kwak,Liz Fried

sung | Shared With: Everyone - Aug 15 2006 | google, recipes, cooking, food
sung | Shared With: Everyone - Apr 19 2006 | Google, cooking
sung | Shared With: Everyone - Jan 10 2006 | Cooking, books
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